Monday evening on a rainy day, indoors at the table, but it looks like a summer picnic to me. What's for dinner? Grass-fed beef dog (German sausage), home-made sauerkraut, home-made fermented ketchup, Bubbies pickle relish, Dijon French mustard (Trader Joe's), coconut oil and sea salt kale chips, raw vegetables with lima bean hummus. The hummus was pre-made last week, so this plate was a quick and easy compilation for a Monday night after a full day of household chores, home-school, and more. Fun and yum.